7-Quart Black Pre-Seasoned Cast Iron Dutch Oven with Lid and Dual Handles
Category: aks cast iron dutch oven
About this item
- 1. The big brown dog chased the squirrel up the tree.
- 2. She wore a beautiful red dress to the party.
- 3. The cat sat lazily in the sun all day.
- 4. He ran quickly to catch the bus before it left.
- 5. The children played happily in the park.
- Maintenance and care: ensure that proper care is taken by seasoning with a cooking oil regularly to lock in flavor. For a long-lasting cast iron, do not wash with dishwasher
- Many of cooking styles:Cast iron dutch oven with lid can meet all your cooking styles, from soups to stews, baking, roasting, frying, grilling, broiling, braising, sautéing meats, vegetables and more
- Easy to care: Clean by hand washing in warm water. Dried thoroughly on the stove at medium heat and seasoned with natural oils. A super-thin coat is all you need. Wipe off excess oil with a cloth or paper towel
- Heat transfer: Our Dutch Oven is made of cast iron. Good heat transfer and the special surface structure of cast iron allow heat to be stored and transferred efficiently